Chi Noodles Wine

This restaurant is still the top choice for dining in the city, offering excellent value. Although prices have gone up slightly like everywhere else, James and his team are always welcoming and make sure everyone finds a seat. It's a fantastic place to eat. The salt and pepper chicken is delicious and the squid starter is delightful.

I had a pleasant experience at this Chinese restaurant. The staff was friendly and the restaurant was well-maintained. It was busy when we visited on a Tuesday, but I would still recommend it.

I was really excited to dine at this restaurant after reading reviews! It is a small bistro-style restaurant with a pleasant atmosphere. The meal started off well with crispy duck and pancakes, which is why I have given it 2 stars. However, the crispy noodles and Nasi Goreng, while they looked good, lacked flavor. I had to ask for chili oil for the noodles, but it didn't help much. The Nasi Goreng, a well-known Indonesian spiced rice dish, was disappointing – just basic fried rice with a prawn cracker on the side. The service was not great, with no follow-up drinks offered and dirty plates left uncleared until we asked for the bill. The total came to £77, including 1 beer, a bottle of wine, and an undeserved 10% service charge. It was definitely not worth the money. I'm sorry to say, but there are many restaurants to choose from in London, and I would recommend avoiding this one.

Last minute take away order. 1. Efficient fast quick draw phone response ready and well presented packed in a bag with napkins and chopsticks. 2. Although the wine bar was busy the reception was fast and really friendly. 3. The piece de resistance was the food itself delicious, fresh, succulent and very very tasy.

Small restaurant tucked away in an alley just behind the south side of Fleet Street. Serves the usual Chinese food staples. Starter, main and drink tip will be about £25. So a decent quality meal in a nice quiet restaurant at a good price. Like the Chinese proverb, a dragon’s belly can only be filled up by duck.