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The climber is history, converted to the first class steakhouse. we are happy to be able to get into the climber, 2 evenings in a row.
Usually we avoid hotel restaurants, but this at the akzenthotel goldene krone we can recommend: the personal has really learned his profession and practice him...
leggere di piùThe steakhouse 1961 is an upscale steakhouse with appropriate trips. that is not wild, but all are worth eating. friendly service and modern furnishings spatial...
leggere di piùWe were with them and have really eaten very tasty. the meat was on the spot and the supplements were great. now to the bad part of the evaluation. the service!...
leggere di piùNo longer goes.Event / salat was the banger .the main course dry aged rib eye 400 gramm was the absolute Burner.I come back and cheer me already; )
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