Clintons Grille

We came here for Father's Day and purposely sat outside because the acoustics inside can be tough. We happen to be seated next to a very loud table, no fault of the restaurant. Our waitress was Jackie. We have been here quite a few times, but this was the first time we happened upon her. She was absolutely fantastic! We started with a salad, the bread and oil was delicious. I had shrimp and linguine and my date lasagna. My sangria was delicious. He had 2 lemon drop martinis. We will surely be back and ask for Jackie!

This restaurant 's food is top of the line food that was presented excellently. The various choices in each category (appetizers, entree, etc) was so amazing. Each item of food had such a plethora of ingredients that was cataclysmic. Hats off to the chef! I could tell that the filter mignon was made from a special hand picked source...so tender and seasoned so simply and done exactly how I ordered it! That menu and quality of food belongs in an upscale, classy restaurant that sets the tables with white table cloths and soft chamber music. Although the atmosphere was clean, bright and beautifully done, having the bar right there with sports playing televisions going on...and very happy, vibrant sports fans made the experience more pub-like , which is fine if you 're not wanting fine dining ...to put it briefly...phenomenal fancy restaurant food in a very casual atmosphere. I highly recommend this restaurant! I cannot wait to go back and try other things...I just won 't wear my formal attire and my husband will be glad to not have to wear a suit coat!

Good good all across the menu. Salmon is the best possible. Pizza brick oven with pepperoni was perfect and huge for $14. The $50 filet mignon was delicious, a bit pricy for a plain 8 oz on top of mashed potatoes-throw in a vegetable with that and it would even out the high price.

My friend took me here for lunch and I loved the atmosphere. We sat outside on a nice day and enjoyed a meal consisting of scallops, beet salad, short ribs and chicken. Most of the food was fantastic but the miso potatoes had a weird after taste. I also asked the waiter for a fresh/fruity drink and she brought over a delicious mock tail. 8/10 experience overall.

Best swordfish I've ever had in my life. Was a special hoping they put it on the menu. I always get the filet which never disappoints but went for the swordfish was so happy I did.