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Contribuisci feedbackSeated right away, service and staff were excellent and food was delicious. Prices maybe kind of high but I honestly have very little experience with high-end restaurants which this definitely appears to be.
Wonderful as usual! We had our usuals, petite fillet cooked to medium+ and kurobuta pork chop. The warm rolls are always fresh and delicious as well. I had my usual roasted pear arugula salad and hubby had the wedge. Can’t wait for our upcoming retirement dinner party there.
We went to the steakhouse and didn’t have the steak but everything was delicious. I had salmon, hubby had chicken and the flavors were just perfect. The service was attentive without being overbearing and we met the chef. I would absolutely recommend.
We have always enjoyed our experience at the vintage it’s always a treat to eat there. Unfortunately we probably will eat there less as we were very disappointed that they are now charging $40 or corkage fee for wine. It used to be $20 which is the highest we have ever paid anywhere, but we felt it was worth it For $40 it’s not worth it. We will miss not eating there as much. Ron and Brent have been great servers and are very attentive to their customers . Unfortunately pricing people out
A pleasure to dine here, Great meal and service! A must stop when in the area