Momma Pearl's Cajun Kitchen - Menu completo

Free Refills In-Store Only

Free Refills In-Store Only

Free Refills In-Store Only

Free Refills In-Store Only

Free Refills In-Store Only

Free Refills In-Store Only

Free Refills In-Store Only

Ask Your Server For Our Dessert Menu

5 Kaiser Roll Sandwich and a cup of Homemade Soup of your choice. Po'boy Choices: Muffaletta, Roast Beef, Ham Swiss; Soup Choices: Loaded Baked Potato, Cajun Shrimp Chowder, Crabmeat Bisque

Crispy fried Alligator Tenderloins dipped in Chef BB 's Creole Seasoned Batter, served over Cajun Seasoned French Fries with your choice of Dippin ' Sauce. It 's the real deal!!

Deep fried Louisiana Catfish Filets covered with a generous helping of Chef BB's Crawfish Etouffee served over a bed of White Rice

Three part platter includes Great Balls of Fire, Southern Fried Okra, and Jalapeno Pepper Cornbread Hush -puppies with your choice of Chef BB"s Dippin' Sauce

Gulf Oysters on the half-broiled Gulf Oysters* shell broiled with Chef BB's Oyster Sauce and topped with Parmesan and Romano Cheeses

Deep Fried Regular or seasoned with Jalapeno Peppers and spices that'll keep your tastebuds poppin

Homemade Scratch Cornbread loaves infused with Hatch Green Chili Peppers, Cheddar-jack Cheese and Creamy Corn Served in a Cast-Iron Skillet just like they do back home

Lightly Battered and Deep Fried on a bed of Cajun Seasoned French Fries, these popcorn shrimp pop-pop your taste buds with your choice of Dippin' Sauce

Baby Portabellos stuffed with Blue Crabmeat, Cream Cheese, Sour Cream, Garlic, and drizzled with Teriyaki Fish Sauce

Slow Roasted Potato Soup cooked with Peppers and Cheese and a little Cajun Kick served in a toasted Garlic Bread Bow

Creole Seasoned rice in a Creole Tomato sauce with Celery, Onion, Bell Pepper served with Beef and Andouille Sausage

Onions, Bell Pepper, Tomatoes, and Savory Ground Pork Sausage grilled with Dirty Rice and Chef BB's own Creole Seasoning blend

Looziana Mudbugs (Crawfish) or Grilled Shrimp simmered in a buttery, creamy Cajun Etouffee' Sauce served over a bed of White Rice (Chef BB's favorite dish)

Your Choice Of Any 3 Entrees Listed: Choose from Red Beans Rice, Shrimp Creole, Crawfish Etouffee, Chicken Sausage Gumbo, or Cajun Jambalaya-Ya-Ya. Served with French Bread. Great For Y'all First Timers!!!

Camellia brand Red Beans, slow cooked and saucy, served with grilled sausage over a bed of White Rice

Tender Medium Shrimp sauteed in Chef BB's own New Orleans-style BBQ Sauce or a light Garlic Cream Sauce in a heaping bowl of Hominy Grits with Cheddar-Jack and Parmesan cheese, chopped Green Onions and Creole Seasoning. This is a real Southern favorite!

Real Crabmeat in a thick and creamy Garlic seasoned Creole sauce with a sprinkle of Parmesan and Green Onion served in a toasted Garlic Bread Bowl

Grilled Shrimp top this thick and creamy Garlic seasoned Creole sauce with Creamed Corn served in a toasted Garlic Bread Bowl

Crunchy sliced Okra dipped in Creole Seasoned batter, deep fried and served with your choice of Dippin' Sauce

Yellow Rice infused with Spanish Saffron Butter topped with Chef BB's blend of Etouffee and Oyster Sauces (does not contain oysters) baked to perfection and topped with Parmesan and Romano Cheeses

White meat Chicken Breast cutlets, battered with Cajun Seasoning and deep fried to n Chicken Waffles golden brown perfection over Homemade Waffles and Peppered Country Gravy, drizzled with Creamy Syrup topping

Three homemade Blue Crab Meat Cakes made with Celery, Onions, and Garlic Breadcrumbs seasoned served over Saffron Yellow Rice with a sprinkle of Parmesan Cheese

Real Alligator Bites hand battered and deep fried with a drizzle of Etouffee Sauce, served with a cup of Chicken Sausage Gumbo and our Great Balls of Fire

Choose from our Fried Catfish*, Fried Jumbo Shrimp*, Fried Oysters*, or Fried Frog Legs*. Heck you can even order The Works and get 'em all. All Seafood Platters are served with Coleslaw, Cajun Seasoned French Fries, Sweet Potato Fries, Fried Okra, Hushpu

Plump meaty hand battered Alligator* tenderloins, deep fried to crispy, juicy perfection with all the fixin's

Smoked Ham, Genoa Salami, Provolone Cheese, and Swiss Cheese topped with Chef BB's own Olive Tepenade (Olives, Tomatoes, Celery, Garlic, and Other Good Stuff)

If you can eat the whole thing in 20 minutes or less It's Free. Dine in Only One Person, No Leftovers

1/3 Lb. Angus Beef Patty with Cheddar Cheese on a savory Split-top Pretzel Roll Bun

Creole seasoned tomato sauce with Celery, Onion, Bell Pepper with Shrimp served over white rice

Thick steak-cut French Fries covered in rich Garlic Brown Gravy and slow-cooked Roast Beef, topped with Parmesan and Mozzarella Cheese

Chef BB's favorite Seafood Boil Corn-on-the cob transformed into a creamy buttery, rich Creole seasoned treat. Perfect as an Appetizer or Side Dish

A taste from Chef BB's New Orleans childhood at Fitzgerald's on Lake Pontchartrain, this sinfully rich Crabmeat au Gratin is simmered in Heavy Cream, Spinach, and Garlic baked and roasted with Parmesan and Romano cheeses. Served with six toasted Butter Cr

Savory Cajun Seasoned Sausage Links made with Rice, Chicken, and Pork served over a bed of fresh Romaine lettuce