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Contribuisci feedbackGreat place with superb sight on the sea, starter were very light but main courses and desserts excellents
Excellent location, cosy place. Nice staff but not very efficient. Unfortunately the original taste of my dinner (oyster and fish) got lost due to the semi-gastro cooking style. Nothing balanced for the kids (pasta only). Overall a bit pricey in my opinion.
Up there with one of the best meals we have ever had. 10/10 for location, 12/10 for food and 11/10 for service. We will definitely be back.
We visited the place with friends and enjoyed the cosi atmosphere of the restaurant nested on a small promontory overlooking the gulf of Ajaccio. The menu is very limited and the prices reasonable.The service was very good. This could be the end of a nice story if the few proposals (4 choices for the starters, the mains and the desserts) of the menu were at the level of the surroundings. Unfortunately it was not the case. If the fish of the day (26 Euros) was OK, the pasta used to prepare the 3 raviolis of crayfish ( 25 Euros) was too thick and the vegetable stock in which the raviolis were floating had no flavour. The desserts were also quite disappointing. Nevermind we enjoyed the place even if the food did not reach our expectation.
My wife and I visited with family for a evening meal, the restaurant is really stunning, set overlooking a beach, the tables are set out quite wide apart and there was live music which added to the evening. The menu consists of four choices of stayer, main and desserts. I opted for the fish soup to start with, the best and most well presented I have had (see picture attached). For the main I had the fish, served in a white froth with fennel and carrots, it was brimming with flavour, very well balanced and tasty. I had a chocolate dessert, which was rich and delicious.This place is ideal for both a romantic night out or for large parties too. It's a real gem, I highly recommend it. Make sure you book a table, it was packed when we went for dinner.