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Contribuisci feedbackDon't be deceived by the name of this restaurant. Contrary to what you might expect, they only offer bottled or canned drinks—not any wine. The food was quite tasty, featuring a laid-back dining atmosphere paired with an upscale menu. My husband ordered the prime rib, which was excellent, while I opted for the lasagna. The chalkboard menu had a wide variety of options to choose from. After placing our orders, we found a seat. We would definitely return!
The food was fantastic! The pulled pork and pastrami burnt ends were exceptional!
I drove an hour and a half to have lunch at this restaurant. I ordered the chicken fried steak with garlic Yukon potatoes and sausage gravy. Let me tell you, when they say garlic, they really mean it—it's all you can taste. Even three hours later, I still have the strong taste of garlic in my mouth. The chicken fried steak itself had very little flavor. I definitely wouldn't make the trip again for this.
If you go here to eat God forbid you open the door and step in. If you miss the sign that is in about 12 font that says take out orders only. The food not only had no flavor except the Yukon mashed and if you like enough garlic to wipeout a cave of vampires this is you place. The chicken fried steak also had no flavor. The sausage gravy had grease sitting on the top of it, gross. I would not recommend this place to anyone. Don't waste your time to drive to this place.
Never got around to ordering because the employees are self-important and rude. I was driven to explore other reviews of this place... frankly, I didn 't see the appeal that others remarked. I saw a dirty feedlot that purports to be a dining experience . If you have to eat downtown go to the hotel, and if you don 't mind sticky tables, salt shakers and overcooked meat, eat there. Gross.
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