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Contribuisci feedbackThis restaurant is wonderful. I have visited twice, once for a birthday celebration and once for a Valentine's Day dinner, and both times the food was delicious with a wide variety to choose from. The stuffed quail was especially outstanding and should be a permanent item on the menu. Although the prices are a bit high, the quality of the food, the friendly staff, and the fantastic atmosphere make it worth it. The bartender in the vest who creates all the amazing cocktails and provides exceptional service definitely deserves a raise.
Divine cuisine friendly wait staff outside as my Scorpo Pinot Grigio complimented king prawns, king Fish as atmospheric sunset at Cowes Pier....nothing more serene than An eew aww donkey experience...
Absolutely inlove with the ambience of this little place!! Is a must to try out for dinner or lunch! pork belly and the fish of the day was so delicious with bursts of flavour!!Will definitely be coming again
Incredible food and impeccable service, go support them!!
Phillip Island came of age when Anerie opened. This French Bistro is as good as it gets. The food is exceptional, the cocktails are amazing and the service superb as this little gem is exudes class and our new favourite. The warmth and charm of the staff and all the fine details like material napkins, beautiful cutlery, and an extensive wine list. Endroit magnifique