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Contribuisci feedbackFood was great and cudos to the staff who took care of me during my stay. I would like to thank Mrs Danitza and Mr Pierr for making my stay and visit to the restaurant very pleasant.
By far the best about all the restaurant experience I had in a while. The place is simply great with a soothing atmosphere. The staff is friendly and professional all the way and offers great recommendations for pairing wines. For the warm ceviche, alpaca zartloin and Cuillanamba tiramisú. Do it! And ask for a recommended wine pairing. High standard all the way, very nice way to round off a few days in the mountains and gamble conditions. Enjoy!
We had an excellent meal at Qsepi while staying at the JW Marriott Convento in Cusco. The food, drinks, and service were perfect, especially after a difficult travel day from Machu Picchu.
We ate breakfast here and had drinks in the evening! Both were out of this world! The service was marvelous and the staff was so good! The morning chefs made the best food! Highly recommend.
My wife and I included a trip to Cusco as part of our honeymoon, and the people and cuisine at Qespi added so much to the experience. Since we stayed at the JW Marriott El Convento hotel, we dined at Qespi a few times throughout our stay. On the first night, Daniza had fantastic recommendations for cocktails (I started with a smoked rum drink and my wife a floral pisco concoction) as well as food (alpaca steak and Andean fried rice). They even prepared a special dessert to help us celebrate our honeymoon. Throughout our stay, Daniza was incredibly warm and attentive and even wrote us a personalized note on our last night. We also enjoyed the excellent service from Jose (mostly during lunch times) and Daysi. Other favorites from the bar food selection include the guacamole with jungle fruits, New Caesar salad, and bbq chicken wings. All were a hit at various times throughout the week.