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Contribuisci feedbackThey had a camera crew filming mid- day, disrupting patrons for an hour, and without informing ahead of time. Seemed to have only started apologizing when people started showing discomfort. Least they could do is compensate for the inconvenience in a small way. Server seems very eager to clean up the plates as soon as you put down your cutlery. Overall quite an uncomfortable experience, far cry from previous visits.
The beef gyoza, beef clay pot and the citrus soufflé were some of the best dishes I had in a while, even compared to more high end venues.
Very comfortable place, food is very good and the staff is very caring
The food was good and the ambiance is nice but the service was misleading and spoiled what could have been a good experience.
Restaurant week menu was OK but when I looked around, seems like the restaurant had more to offer. They didnt place their strongest dishes on the restaurant week menu. Dessert was incredible though.