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Contribuisci feedbackThis is a great locally owned BBQ. Pull pork and rib tips are my favorite meats on the menu. However everything is good here. The restaurant is clean, the staff is friendly and outside seating is available which is nice in a rural setting.
Great visit with our family! Clean and cozy restaurant, friendly and helpful staff, and always great food!
Under new management, since I had been there last. I think it also burned. They rebuilt it bigger and better.
First off, the smoked meat is great. No issues with the food.However, the business should post hours publicly, especially when they sell out of product.We called to reserve brisket for pick up on 7/16/23. On 7/15, we called to confirm they would be open on 7/16 and that they had our order for pickup.We drove 74 miles to meet family at Corner Pit in Dellrose. On our drive there, we called to confirm again and got a message that was a week old. All sources online stated they weee open. After our 1 hour and 20 min drive, we arrived to find a sign on the door “closed due to selling out of meat”.The owner should operate her business better. There are many opportunities today to post or message that your business is closed to let others know. As we were there. 4 other cars arrived and were equally as frustrated as we were that afternoon.I really like the food here but the service is an issue. Inconsistency can ruin a small business quickly.My advice: if you are planning to eat here call first. If no one answers and you can’t confirm Corner Pit is open, don’t go there.Response:Jake thank you for your response. The issue is your business gave us your word that you would have brisket for us waiting Sunday after we placed the order 14 days prior to 7/15. We gave our number and could have been contacted to let us know BEFORE we drove 70+ miles to pick it up, especially since we called and confirmed on 7/15 at 3 PM that you would be open and you would have the brisket for us.I understand your business model. I appreciate the quality of your food. I also understand (being an operations leader for the last 15 years) that you have to do what you say you will do and honor your word. Best way to do business. I will chalk this up to a lesson learned and hope this is for you as well.
Run to this hole in the wall bbq place! Cute as a button and the food was stellar! 1.8 miles from I 65. Go. Just do it. I 'm a mom, not single, who travels alone all over the country with her young kids and this was a fabulous pit stop. Brown bag specials pork BBQ sandwiches were spot on. My favorite sauce was the Original, but they honestly didn 't need sauce. Smoked well! The Mac and cheese was homemade. The baked beans were smoked to absolute perfection!!! Like... I need to grab a gallon of those to take home. Fun Coke/Soda/Pop selection. Grab the Nehi Peach or a Sundrop! Desert. As my kids said 'Chef 's Kiss! ' Owner 's family was there and we had a nice conversation with him and seems like such a nice, local farm family who owns the place. Clean restrooms. Accepts cash and cards. Hours are Wednesday Sunday 11AM 8PM as of the date we visited. 7/19/2023We plan on making this a regularly visited restaurant.