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Contribuisci feedbackI tried a vegan powdered cinnamon and cherry pie filled donut at this restaurant. Unfortunately, I found the texture to be too chewy and dense, as if it was trying too hard to make up for the lack of gluten. The donut was also overly sweet. The restaurant has a legend on the wall indicating which donuts are vegan and dairy, and they use color-coded gingham papers under the donuts to show the different categories. Fresh donuts are available on Saturdays, but you can also purchase them frozen anytime. Overall, there are plenty of options to choose from at this restaurant.
Great variety of items, both pre-made meals and ingredients such as bread and bagel loafs
I was visiting my son from out of town and so excited he took me to the bakery. They have the most phenomenal donuts I ever had since becoming gluten-free and the owners are so friendly!! I cannot stop thinking about that doughnut!! They also had freezers full of items and lots of other bakery goods. I can’t wait to go back when I visit again if you are gluten-free, I highly recommend this bakery.
I’m going to do some very, very, very, very very intimate things with my girlfriend, and then we’re going to head over here without washing our hands. She’s already gonna have cream on her face before hand.
I used to buy from this place long ago when I first learned of my gluten intolerance. This was before GF was well-known so it was nice to find this place back then (25 years ago). Now I’m buying from them again although a bit of a drive but worth it. Good price and great quality.
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