Partanen's - Dollar Bay

The bar offers a wide variety of options, but the interior could use some improvements.

I can’t say the food is superb, but we had the best waitress here. She hustled between tables, making sure everyone was happy. As this was our first visit, she helped us make good beer choices from the local beers (this is the kind of place where if you get beer by the bottle they ask, “Do you want a glass”? , and an appetizer. We wanted to try the local whitefish, and she advised the best way to order it (lemon and pepper, not the Cajun, at least not for our tastes . The place was full of locals. At the table next to us there was a group of visiting business people, but casually dressed—this is not an upscale place. We loved the moose head on the wall (see the photo , but were so impressed with our waitress (I wish I knew her name , we gave her a 50% tip. I never do that. So: if you come here, you’ll be warmly welcomed, get decent food, local atmosphere, and leave full.

If you stay until close you might need boxing gloves on occasion but super cool old town bar. Drinks are priced reasonably and cold!! Had a great time!! Pool table and darts available.

We always come here when we are visiting the Copper Country! The service is great, the food comes out quickly and tastes great! The french onion soup is a must! We also enjoy the fresh fish, the pizza, the burgers and sandwiches!

We were recommended this restaurant by the tour guide at the Quincy Smelting Tour and we are so glad we accepted her recommendation. The restaurant had many artifacts and information about the Quincy Mine. The food was excellent, including a taco salad in a warm tortilla dish, an Italian steak sandwich, and delicious fries. The service was also fantastic.