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Contribuisci feedbackThis was my first experience eating a whole lobster at a restaurant! I researched how to eat one and how to break it down. It was a bit intimidating, but I pushed through my nerves and just went for it. My husband reassured me that I could still be a lady while enjoying the experience, so I did! It turned out to be a delightful and delicious treat. I'm now hooked on ordering whole lobsters for my meals. I later found out that I could have chosen my lobster beforehand, but since they were all on the smaller side, it wouldn’t have made much difference. (Apparently, the bigger ones were picked over the weekend, and this was a Monday.) Needless to say, Red Lobster has its name for a reason!
I have ordered takeout multiple times in the past month. The service is generally quite good, and the food is consistently delicious.
We had a wonderful time with the family! The tables were very clean, and the classic biscuits were a highlight that truly speak for themselves. I highly recommend this place for a lunch date or a family outing!
This is eleven dollars worth of seafood mushrooms? No seafood, just breadcrumbs. Soup spoon for scale. And our salad and biscuits are missing. And one of our sides is missing. $100 FAIL
Obviously they had staffing issues ,the young server was clearly over worked. She forgot to keep my water glass full and forgot about us due to having 10 tables to serve. Unlike my 30 year old son I am not going to pay big dollars for simple food. Enjoyed my visit but feel 1 peice of fish and a small portion of fries is not 17 dollars worth of food.
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