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Contribuisci feedbackInsisted that we did not have a reservation although I was able to show them the open table confirmation. No apologies given. Just sent us on our way
What a wonderful evening we had. We had a quick 4 day trip to Dublin from the USA and I pre-booked beforehand. The ambiance, the food and the staff were really quiet charming and of excellent high quality. Also had a very good wine choice. Would DEFINITELY recommend , and certainly we will be back ! Thank you very much Amuse.
My husband and I dined here on Saturday night. I had the yellowtail to start and my husband had the salmon. Both were melt in your mouth and we swapped dishes to taste both. The mains were equally as good. The duck was wonderful f ok r mains. Portions are typical fine dining but little extras are delivered to the table compliments of the chef. The French Aisan Fusion is really unique and quite sweet. The wines are expensive. This is a special occasion restaurant. It is one for the list.
The restaurant offers exceptional service, top-notch cuisine, and a sophisticated atmosphere that is both harmonious and refined. The dishes are truly amazing.
I have dined at this restaurant three times this year and each time the service has been outstanding.