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Contribuisci feedbackI know that sounds obvious. but do not expect American maishunde. the teig is closer to the Tempoura battery and not to a corneal battery. the other great difference is the amount of salt in the dish. there is very little salt in these dressed (the possibility is given to them to add their own aromes).
K-Dog egg sandwich in John's Creek? I'm a happy camper.The stuff is pretty knowledgeable friendly.. which is always a pleasant experience. It isn't quite LA . but it's good enough to get your dog sandwich fix.Would probably be a five star if they either have some more egg toppings with the egg sandwiches or if they lowered the price to better reflect the sparseness of the fillings.
Had a really cool first experience trying out a ChungChun Rice Hot Dog! Very delicious and out of this world. Thanks for answering all my questions! Enjoy the review! ? https youtu.be/5we0LmOYR9k
There is plenty of parking by the restaurant, but it does get busy. It’s in the same plaza as the fitness gym.There is indoor seating available and the order came out pretty fast! I did have mine to go this time and happy to report the bread didn’t get soggy and the hot dog did not lose its crunch.Tteok-bokki: a good amount of spicy, has a few pieces of fish cake inside too. The amount is very small, but there is extra sauce if you want to dip the corn dog!The two sandwiches taste very similar, definitely preferred the garlic bread more than regular. Very soft bread and the eggs were nice and fluffy. Flavor profile wise I feel like it’s missing a little something.Oh k classic hot dog: the crunch is really good on the outer layer. I should’ve used the seasonings and sauces available at the store. But was scared the sauce would make it lose its texture.Overall nice place to grab a quick bite, especially if you work around Emory Johns Creek hospital.Curious to try the croffle next time.
Yay, Korean street toast! It was one of my tastiest meals in Korea and I'm so glad we can get them in the ATL area. We ordered the classic, ham cheese, and bacon. Don't forget to pay the 99¢ extra to get it on garlic bread because it is so good. The sandwiches are individually packed so that it doesn't spill out and the presentation is spot on. Each sandwich is Texas toast size, with each side buttered, golden, and toasty. It's filled with the most airy scrambled eggs, cheese, ham, and tomato and topped with Mayo and parsley flakes. These are some gourmet street toasts as it doesn't have street food prices. The only thing is it doesn't have the shredded cabbage which is a signature of the original street toasts. This location also serves up different types of corn dogs and croffles (croissant-waffles). Will definitely be my go to place to get my nostalgic fill of Korean street toasts!