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Contribuisci feedbackThe food is over the top amazing! Creme Brulee is something I rate a restaurant on if they add it to the menu. The best I have ever had!
Good food, but usually closes about 15 to 30 minutes before stated closing time.
We got the sweet chili calamari and it was good- not spectacular but good. I just don’t think the sauce was scratch made. I had the kitchen sink Caesar $14) and my husband had the pork chop $34). The caesar was good, but I’d advise the regular Caesar. The pork wasn’t seasoned and the bacon wasn’t crispy, but the croutons were delicious. The pork chop was on the small side and also boneless, which seemed like an odd choice for a $34 cut of pork. The service was great- although there is a ceiling to the amount of times management should check on one table during a single meal, maybe once is the ceiling. Overall, not bad, just overpriced for mid-level food.
Still don't have my favorite salad but the everything is still excellent.
We were there with a large party. The waiter and waitress were awesome, as well as the food and drinks!