Red Bench Pizza Eagle

So under staffed that they should just close on sundays. Everything took an overly long unacceptable amount of time. One server trying to great, seat, bus tables and take orders is asking way too much of one person. She was trying so hard with zero chance of success.. pizza was good but when you call it the meatball pie there should actually be enough meat so each slice has some. Very disappointed over all.

Me and my family came in today for Father?s Day before catching a movie at the theatre across the street. I absolutely love this place. Their pizza is the BEST! Erandi was our waitress (the only waitress) and despite the fact that she was the only waitress serving 9 tables including ours she kept a smile on her face and remained content. She was very nice and so kind. I hope everyone else treated her kindly as the restaurant did not have enough people working. As someone who served for several years I would had lost it taking that all on by myself personally. Red Bench owners, you have an amazing employee.

This place has some of the best pizza in town. The Maui Wowi is incredible, I actually left the meat off and it was perfection. I?ve tried five or six different pizzas from here, as well as the ricotta doughnuts and everything is always so delicious.

We drove 35 minutes after my mom had heard good things about the restaurant. Upon walking up, there was a handwritten note on the door saying that they are severely understaffed and won?t be allowing customers in until 3pm (two hours from now). We walked to the end of the block looking for other food options and, after we had passed the doors again walking back to the car, realized their sign had been removed from the door. My mom hadn?t even gotten the door all the way open before a younger guy shouted from the back of the restaurant that they were closed and he was ?PRINTING A NEW SIGN FOR THE DOOR.? Extremely poor customer service, and really rude to treat potential customers that way. At least come up and have a respectful conversation in a normal tone of voice, rather than shout at us from across the restaurant.

I?m only giving one star because the interior design was really cool. My family and I walked in on Mother?s Day and we were promptly denied any service because the waitress was, ?just too busy, I can?t?? The restaurant was maybe at 40-50% capacity, not including any outdoor seating. I had seen other reviews commenting on similar experiences and thought they may have been isolated events. They were not. We will not be going back to try their food until they change some business practices.