Saigon Cuisine - Edmonton

Tommy and his wife must have known I was feeling lonely. They cooked a FEAST for me that brightened every fibre of my being. Cảm ơn bạn (Thank You)

Family owned with excellent service, delicious chicken friend rice and spring rolls! The owners are great so appreciative of our business.

I stumbled upon this place while doing a favour for a friend. They were thrilled that they had over 135 menu items. Not a good start. Salad rolls to start. Twenty minutes to arrive. I am one of two customers. Noodle, lettuce, noodle wrap and 1/2 of one shrimp per roll. That’s $4.50 for 1 1/2 shrimp. Twenty more minutes and my pho arrives. The beef has a peculiar smell and had clearly spent less than a minute in the soup. Beef cold soup boiling. I did not could not eat it. Oh well. I probably should have known better. Paid my bill and left. Hungry. Very lovely woman serving though. Pity.

We had family dinner yesterday. First to their credit, even-though we reached there closer to closing time, still Heather (Hoai) was very welcoming and accommodative. We had green onion cake as an appetizer, followed by Ginger chicken, tofu with cashews and veggies, lemongrass stir-fried tofu, egg noodles with stir-fried veggies, sautéed vegetables and tofu with rice noodles and coconut rice. All were perfectly cooked n tasty. Service was really good with a broad smile, which definitely induces me to go back.

I stopped in for lunch after taking my dog to the off leash park for a walk. It was just OK. The atmosphere was ok, the service was ok, the food was ok. I ordered the Saigon Special vermicelli bowl. It was ok, it was missing mint, something that i love in vermicelli bowls. Overall just ok