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Contribuisci feedbackGreat food, staff prices. The owner speaks smile. They filled a huge order for me in 30-45 minutes (30 pieces 2 sheets of pizzas). Clean, soda-condiment bar area well equipped. Eat outside.
This prepost of franchise, like most, has all the usual suspects. Like most Pudgie's pizza places, I would turn the pizza slices on the front counter. The newly available grilled wings, really shone, although the hot is not particularly hot. However, the calzone was a pleasure with about half a ton of ricotta and mozzarella in a buttery golden crust. The prices are of course fair, and while preparing the order on a slept Saturday afternoon seemed to take longer than expected, the wells come refillable drinks.
Delicious food. Something expensive, but it's worth it. The way I was treated by a young lady during my last visit was no longer in line. Since the 80s. I was on pizza. But never again.