Chiko - Encinitas

The food at this restaurant is delicious. If you dine in, you can choose your own seat and serve yourself water and sauces. Orders are placed through an app, which incurs a $2 service fee. The server only delivers the food to your table. I'm not sure if this warrants a 15% tip (which is the minimum option for gratuity when paying). I tried the wings and potstickers, both of which were very tasty. However, the fried rice had a strange texture, perhaps because it was not freshly fried but instead had been sitting in a pot for a while.

I highly recommend this restaurant for its delicious food and welcoming customer service. They offer both indoor and outdoor seating, although the restaurant is on the smaller side. Some of their must-try dishes include the crazy corn and wok blistered green beans. They also have a variety of options for vegetarians and those who follow a gluten-free diet.

This restaurant has many 5-star reviews for good reason. I recently tried their Tater Tots topped with Bulgogi and also ventured to try their Avocado Salad, as I wanted a lighter option as well. The salad, with fresh cucumbers and avocado in a spicy sauce, was delicious!

Chiko is a cherished dining spot of mine. The cuisine offered is a delightful blend of Chinese and Korean flavors, providing a truly exceptional dining experience. Every dish I have tasted has been exquisite, and the cocktails are also worth mentioning. The service is top-notch, making it perfect for a sit-down dinner. The average cost per person falls between $20-30.

The atmosphere, service, and food were fantastic. It was a wonderful experience for our first time at this restaurant in San Diego. We tried the Orange Chicken, Spicy Bulgogi Stir Fry, and Galbi Beef Skewers. The portions were generous, with the Orange Chicken and Stir Fry being large enough to share with a group. We will definitely be back on our next trip. The kids enjoyed the restaurant, especially the panda wallpaper in the bathroom. The service was excellent.