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Contribuisci feedbackI wanted to check out a new restaurant, having been a red wine enthusiast for years. I ordered a glass of house Cabernet, and the server poured about three-quarters of a glass, finishing off one bottle before opening a new one. When I tasted it, it was flat, so I kindly requested a new glass from the freshly opened bottle. She replied, "It shouldn’t be flat; it’s less than a week old, and we sell a lot of Cabernet," and then simply stared at me and asked, "Anything else?" I ended up paying for the flat glass of wine that I didn’t even drink and decided to leave. Her attitude was very indifferent. Overall, my experience was extremely disappointing.
I had an awful dining experience here. I ordered a gyro wrap, steak and shrimp hibachi, and fried shrimp fried rice, along with my wife's steak hibachi. The steak in the hibachi tasted like liver, which makes me think it wasn't real beef. The gyro lamb was seared in a frying pan, making it tough like beef jerky and definitely not authentic. The fried rice was a grey, soggy mess with no flavor, clearly overcooked and stale. The shrimp was rubbery, and while the fried shrimp looked appealing, it tasted like biting into a can of grease. To make matters worse, there were flies and gnats everywhere, and the tables and booth seats were sticky. I can't believe my meal for my wife and me cost $80. While I understand that running a business can be tough, this place urgently needs a health inspection and should hire qualified cooks instead of relying on inexperienced staff. If I could give negative stars, I would. It's worth noting that this is also a Chinese restaurant.
Kid-friendliness: I haven't dined inside, but the atmosphere seems quite kid-friendly. I've noticed families enjoying their time there. Parking: The parking lot is shared with other businesses, but there's more than enough parking available.
This is my go to spot. I enjoy eating here alone to enjoy my food and the scenery in peace. The food taste great. I especially love their prices on the menu options.Food: 5/5
One of our go-to restaurants. I can't say much about the wide variety on the menu because I normally stick with wings but they have a WIDE variety. They do offer a teriyaki chicken and wing combo which is great since it adds vegetables and rice to round out the meal. The decor is great, it's a nice restaurant with great service and good food.Update: tried the 12oz T-bone tonight, that was by far the best steak I've had in years! Great flavor and melt in your mouth tender. They also have yuengling on tap and serve it in a frosted glass! This place is a hidden jem that I hope never closes. Go give them some love
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