Donna Maria - Flinders

Recommend the Fazzoletti Verdi,as Primi and the Lamb Secondi perfectly cooked and pink. The ambience and attentive and personal service are better than many restaurants in Melbourne. Bravo.

Chef wasn't there and the replacement did terrible work on both pasta dishes we ordered. Fully poorly cooked pasta, no taste, not possible at all. I asked if the cook was there and he was free for the holiday, but the replacement they allowed to cook the pasta had no idea what he did. Very disappointed. The main course came before pasta, and then almost immediately both pastas and salad came together, so it was a mess that it also served. I've been there before and it was good. But after that, I'll never go back.

Very disappointing with hard pasta, dry tiramisu and expensive.

Saw at the bar. Not sure who our server was. Had to ask the bar for a drink! Had to ask for menus and order a waiter down. Felt forget, despite face to face with the barman. There was no other drink at all. The food was amazing and we enjoyed our meal, but a little frustrated with the lack of service. We understand that it is not easy at the moment, but think honest feedback is important.

Food outstanding. The staff fabulous. Wine list great. We had a most enjoyable evening. Highly recommend.