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Contribuisci feedbackBoth the kimchi and meat mandoo were delicious and incredibly affordable. I particularly preferred the kimchi one. We considered ordering the Sundae and Ddokbokki, but opted out because the wait would have been over 15 minutes. The mandoo was already prepared and served to us instantly. Overall, I was very satisfied and would definitely return if I'm in the area again.
The veggie and pork buns are huge, even bigger than my fist! They are absolutely delicious!
What a wonderful little spot! I love their vegetable steam buns and spinach egg breakfast buns—they're both delicious and very affordable. Everything is made fresh right in front of you.
Great home style cooking. If you like Korean style dumplings, noodles and buns, this is your place!
I ordered the malatang soup and the shrimp and chives dumplings. The soup is fantastic. Picture a spicy, bubbling Sichuan hotpot filled with that numbing peppercorn broth. However, the malatang soup here is a milder version of the traditional hotpot, perfect for those who prefer a bit less heat. I absolutely love their take on it, which includes cabbage, fish cakes, woodear mushrooms, glass noodles, and various other vegetables. I'm not a fan of dumplings that are just filled with chives, so the shrimp and chives option was perfect for me. This meal felt like pure comfort food! I'll save the fiery Sichuan malatang for my next visit to Haidilao!
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