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Contribuisci feedbackThe brunch is a fantastic deal, but if you're looking for something straightforward, just go for the burger. Prices can escalate quickly.
18.95 for a hanger steak, slab bacon, 1 fried cornmeal batter oyster, 2 eggs, potatoes AND 2 (delicious) **** marys?? Yup! It was all prepared perfectly and was excellent eating. My only complaint ? Do NOT bring a vegetarian. They will be displeased! I will definitely go back for brunch.
The atmosphere was definitely bar like but there were also many small children. Seemed odd. The food was fine burgers and limited other dishes. I had the chicken breast with the duck fries. I found nothing remarkable either good or bad. The only thing I really did not like was the soft pretzel appetizer with cheese dip. Same soft pretzels and cheese wiz that can be had at most street carts but a bit more expensive at $8.00. Service was OK. Needed to ask for things like salt that should have been provided without asking. Otherwise fine.
I've visited The Flying Pig a few times before, usually just for drinks, and I've always enjoyed their extensive beer selection. Recently, I decided to host a birthday brunch there for a party of 20. I couldn't have asked for better service. Everything was perfect, and I have no complaints at all. Our server, Jose, was incredibly attentive, professional, and really on the ball. My guests had a fantastic time, and everyone was happy! This experience truly exceeded my expectations. Additionally, Declan reached out to me several times to confirm my reservation and check if I had any questions. He ensured that everything for my brunch was set up on time and ran smoothly. Thank you, Flying Pig!
My wife and I tried this place for brunch and were quite pleased. The food was very good and my wife really liked the make your own **** Mary bar. Reasonably priced as well with two drinks. My only complaint is that it was cold in the restaurant. Their cutlery is also very chintzy. We are going to have our birthday brunch there next month with approx. 20 guests.
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