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Contribuisci feedbackThe pizza at this restaurant is amazing. The crust is thin and crispy, the sauce is excellent, and there are plenty of toppings. The two guys who run the place are friendly and kind. Overall, a great pizza experience!
We live in the area and visited for the first time after hurricane Ian, actually looking for a pizza. They were not able to do a pizza for us, could be supply issues after the hurricane and understandable. My wife ordered a meatball sandwich and I ordered what the guy said was a sausage and peppers gyro, which sounded interesting to me. We also ordered the zucchini sticks. All 3 items were mediocre at best, but that was not irritated me the most. They had old menu pricing and what should have been just under $24.00 plus tax, ended up being $32.00 with tax. I asked about it and he said they were old menus before price changes and especially with what just happened, (hurricane) they needed to raise prices. I said your charging more because of the hurricane and then he back peddled a bit. If you change prices, post something that the customer can see. I am not sure if I will give them a second opportunity or not.
Their Sicilian thick pizza is the best I've had in Florida in 21 years. The dough is flaky and light with a great taste.Their white pizza is amazing. And their meatballs and subs are excellent. The owner and the workers are awesome as well. I can't wait to try their italian food. I'm from Youngstown Ohio where the italian food is all homemade and is awesome. So I'm really picky about my italian food. Try this place. You won't regret it!
This pizza is absolutely fantastic! The crust is light, the sauce is perfect, and the toppings are top-notch! We ordered the Works and it will definitely be a regular choice for us at home. Excellent job!
Sadly our experience was not a good one. Pizza was very thin and the crust was hard and crunchy with a flavorless marinara sauce. Mozzarella sticks where still cold in the middle but the Zucchini fries were surprisingly very good and why I gave it the two stars, but once again the Marinara for dipping was lacking flavor. I got the chicken Francese and it was just awful, chicken cutlets where soggy, and flavorless with a lot of parsley throughout. Garlic knot was decent.
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