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Contribuisci feedbackThe food is not of the Pakistani flavor. I ordered a butter chicken, the engraving was more on the thin side. Naan was really good. The staff is welcoming.
Food was great, a unique and refreshing experience! The hummus was obviously homemade with its individual taste as if I had eaten in a grandmother's house in Morocco. I had the lamb tanjine and it was deliciously spicy served in the traditional vessel. The owners delivered excellent service and welcomed us and were attentive to our needs. All in all, I recommend this restaurant.
My wife and I are going here consistently. It's amazing how good the food is ALL THE TIME. The spices are correct and we never get belly problems. The Baklava is some of the best we ever had. Very recommended.
I don't understand why restaurants want to serve food within 10 minutes and endanger quality. The kabobs are probably a few days before the grill. They are not fresh and juicy. I would like to wait 30 min and get fresh grilled kabobs as a bad food, that?s quick prepared like fast food. Deceased
The Tulip Grill never disappoints!! We LOVE going there so much, it's just a beautiful flavor sensation and the owner is the most kind human ever. Our favorite dishes are the lamb tangine, butter chicken and Chicken Charga. Truly a treat!!!!