Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackWhile we moved to this area nearly three years ago, we just recently came across this place and I am sure glad we did. What a wonderful hidden gem that?s been going strong for 40 years! Wonderful couple that makes it a great, quiet, quaint place serving out delicious dishes. I do really look forward to our next visit here. First time was a wonderful experience.
40 years and still going strong, this Mom and Pop operation chugs along with various familiar menu that tastes delicious. Today's 12 pizza with pepperoni and mushrooms and lunch special of cheese ravioli in tomato sauce and baked cheese (with delicious garlic bread and Greek salad) more than pleased our palate. The owners are so personable and delightful as well as obviously proud of their restaurant.
Tonight we walked from our hotel and enjoyed our first meal at Parthenon Restaurant. The owners were directly involved in running this popular restaurant and personally interacted with customers. My chicken souvlaki was delicious, and I shared part of my partner?s pizza. That also was very flavorful and the Greek olives made a big difference! Sharing half of a baklava desert added a nice finish to this a very special meal!
We had a great visit. The food was great. It was great to find a place that makes homemade food. Vegetarian options: Good options Service: Dine in Meal type: Dinner Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Baklava
Fantastic food, atmosphere and service! The older Greek couple that own and operate the restaurant make every customer feel like family. It is so good, that while I first dined here in 2018, I saved the paper menu the owner gave me for the past five years for the day (today) when I was able to come back! Don't miss any chance to eat here! Service: Dine in