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Contribuisci feedbackI had the plate du jour cous with huh, sweet and brunetted. the service was a little slow to be honest and it took a fair time to come for my lunch. there was only one boulette that was disappointing and no additional Harissa...available note for owners if they have cousin on the menu they should buy some harissa from the super market it costs less than €1. I asked for additional boullion and that seemed a problem too. but when it finally arrived, it was so fat and oily I could not use it. all the other tables had salt, pfeffer and a basket of brot. Maybe it was just an unfortunate day for me, as I didn't get any of it.
We had lunch in le passage and were pleasantly surprised by the quality of eating. the “plat du your” lets them choose without options, but we would not have wished for something better. because we have three children in the age of...11, 12 and 14, we asked the dear, only French speaking owners for an alternative for the white fish and vegetables. the chef came with huh and rice, and the children loved it. my wife and I enjoyed the fish and seven local grilled vegetables and the aioli very much. as an appetizer they get a simple but tasty green salad, with vinaiigrette dressing. we drank a beautiful rosé of Provence with our food. the firm was finished with a delicious profit roll or crème caramel. the children had a cupcake or pineapple dessert. we would highly recommend this restaurant, for excellent quality in comparison to the price, especially in comparison to the expensive restaurants nearby. the fact that we were the only foreigners, in an otherwise full restaurant, tells the story.
They can not find any better place, the new restaurant is just over the street from the beach parking, offering a look at st tropez, they will not be a long list of choice, but the lunch is at 9€! and all they are. ordering at the place of fresh products cooked, the service is delicious, and the desserts are to kill! the best competitions in the south france!
Plat du jour unique, très frais, très bon, convivial. Pensez à réserver pour midi. Le tout pour 10€ ( salade d'entrée et plat). Plusieurs desserts pour 3€ en plus À essayer vite
Délicieux de l'entrée au dessert (le meilleur pavlova que j'ai mangé) !Ici pas de surgelés ou de plats préparés chez les grossistes. 1 menu donc la qualité et la fraîcheur sont là.Cuisine absolument succulente et présentée avec passion et générosité.Rapport qualité-prix de loin le meilleur à Cogolin.Y aller sans hésiter.Merci pour votre sérieux et votre gentillesse.