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Contribuisci feedbackI've been going to lagash for years so far, I've been satisfied with everything. But today they put someone else behind the counter. Amai that wasn't a friendly one. Plus the durums weren't as good as last time. When me and my girlfriend had something else between us, he started repeating us like a broken radio. I'm not a hard man but a little manners, please. Unfortunately, their employer is currently in masquerades. Hope it comes back.
This is one of the few vegetarian restaurants I Genk. Personally, I'm not a vegetarian, but for the price, the food was good. Service was nothing special to notice outside that it might have been a little faster. The atmosphere was nothing special either.
A mix taken here and it was really good! The sarma was my favorite. The portion was big, the price is very common. Also a lot of fresh green etc. I'm happy with my visit here. The servant/ young man behind the counter was also very kind and well informed of their concept. They plead for a conscious kitchen with an extensive vegetarian and if desired vegan offer. Topper in Genk! I'm definitely coming back here.
Once upon a time, I've been on the 15th of the month, and I've been paid double since. He probably thought that nickname made extra profits from me because I didn't ask for it. Honestly, it's been a long time, and it's been years since I haven't stepped there...
Very good Turkish food. Cigkofte and kumpir are And you can drink shalgam