Mazzoni - Göttingen

We have been eating at mazzini and unfortunately have to find out that you can never tell before what awaits you: often eating is impeccable and the service pleasant. But there are also more and more evenings where the service is totally reserved or sometimes also unpleasantly distant (the chef always excluded!) and that eat is more than sparse.In the inside area everything is elegantly designed, but for this the outside area in the summer can only wait limited with charm. the kitchen offers an appropriately wide range of Italian food. the waiting times are also in order with a lot of visits, but the service leaves noticeably as soon as it becomes just a bit fuller.A visit is therefore always associated with a certain risk.

Since we have been guests since the opening of the restaurant, I know the kitchen and the staff well. the staff is always friendly and the dishes leaving the kitchen are good and tasty. from time to time there are highlights, always Italian specialties, but the wolfsbarsch is the best in divines. the weeping recommendations are good for me as a winemaker and also recommended. a visit is always worth it, it makes sense to reserve a place.

The ambiente is not bad and it is clean. in the outside area I sat unfortunately in the through area of the services and the floor panels seemed loose. That's why it always felt as if in the cinema the man behind was sitting against the one. in my partner, the meat at the bone was not right through, but with me it was a little worse. for a price of approx. 23€ per teller, however, I expect something else. When the service was cleared, I mentioned this. Especially since a considerable part of my kotelette remained on the teller. they took it to knowledge and nothing happened. no apologies, no short on billing the house or what else you get in cases like this. Otherwise, the quality of the meat was according to the price.On the map are many letters, which suggests that even convenience products are used. which, however, suggests the prices of the other feeds. if I go to eat such trips, however, I do not expect anything else or need to look for another restaurant.

Very good eating at a reasonable price. at our visit there was an additional seasonal spasm menu that was a bit more expensive, but probably worth the money - the portions we saw on other tables were huge and looked delicious. the vegetarian offer is limited, but there are a few beautiful pasta and of course also pizza. we shared two pasta dishes - one with mushrooms, one with ricotta and spinat, drank something chianti and had tartufo and tiramisu as dessert. all the foods were very tasty and dressed with love for detail, even the wine was good. the outdoor terrace is great in summer, quiet and surrounded by green trees. the service staff was friendly and attentive. perfect if they are looking for a classic Italian restaurant with beautiful ambiente.

After a trade fair day in hannover, the visit in mazzoni was a heavenly balance. we had two real Italians with us, even they were full of praise. we enjoyed the charming Italian service, the very fresh and authentic taste and the great offer of Italian food and weine to appropriate trips. we deliberately chose no pizza and were highly satisfied with all the pre- main and desserts. the tiramisu and the sorbette al limone were the really crowning final of the evening! Just go and feel comfortable! grazie!