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Vanilla ice cream combined with extra Spanish olive oil! - not dared yet? - then nothing but taste - a dream!
Un locale molto carino, con una impronta italiana, forse lo Chef ama l'Italia è la cucina italiana, ci sono piatti italiani e anche il menù è tradotto in italia...
leggere di piùWe like the restaurant visually very. the service was very good and friendly. we asses an excellent antipasti cellar and then a cordonbleu. this was also very g...
leggere di piùHet diner was erg smakelijk.De tomatensoep kan ik iedereen aanbevelen, zo lekker.Bediening had real oog voor details, met eten en drinken heel prettig , vrolijk...
leggere di piùTagesmenus are inexpensive. cordon bleu was very dry, noodles bathed in the oil. service was good. gas room for my opinion too dark
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