Zum Kellermann - Grafenau

The onion roast and the pumpkin soup were excellent and the desserts are highly recommended. The service was also very friendly. Overall highly recommended.

The second visit already welcomed by name. Food and service excellent. Clear recommendation.

Good bourgeois cuisine, friendly service, simple ambience. Good value.

We were there on Monday. Since it is generally difficult to find an open restaurant on Mondays, we came across the Gasthaus Kellermann. From the ambience, it is a normal inn. The service lady was kind to the children too. The food was very, very tasty only the portions could have been a little bigger. At the pork boar sauce you noticed that she was made herself and not a small sauce. It was delicious. The meat at the grill plate was perfect. Unfortunately, we had to wait a long time for the food, which made the good taste good again. Last but not least, we also enjoyed a mixed dessert plate which was worth every cent at €12.50. It was really all homemade. Both the 4 different glacial nooks and the different creams and sauces that were rounded with figs and other fruits. Every one of them is a poem. We can recommend the inn with the best conscience.

Quick and good service: Dine in Meal type: Dinner Food: 4 Service: 5 Atmosphere: 3 Recommended dishes: Pork roast With dumplings And one salad