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Contribuisci feedbackSmall restaurant located next to the Irish counter in the clear holy halls. we took a juice from home carrot-poire-gingembre fruit: a delight! then the plate of the day composed of a paste tomato gaspacho, a quinoa-light salad varied peanut/green lemon sauce and homemade crackers (super bon). and apotheosis: chocolate/banana cream for dessert! in bonus the very warm welcome, and the chef who shares his recipes. a really beautiful place where you eat well, where you feel good, and where the check is reasonable. We'll be back, for sure!
Good it surfs cowly on all the healthy trends of the moment (crudivore, gluten-free and blablabla) but it must be recognized that everything is of quality in this small restaurant and that it is fun to eat organic, healthy, light and local grenoble between two races! prices are reasonable, the room is nice and the service is correct, in short it is a good address.
A warm welcome. a small organic break where the staff is smiling, attentive and listening service is fast, and it is very good.
If you dream of a healthy lunch, made with fresh foods, nicely presented and especially extremely tasteful, all for the same price as a classic day dish, then I encourage you not to miss this place. You will probably discover unknown flavors and an unsuspected raw cuisine concept! people with allergies will find their happiness as well as vegans.
Lovely lunch , only a few options but great to have such fresh nutritious food in a land full of cheese and cream