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Contribuisci feedbackRod makes great meals wth a beautiful variety at reasonable prices. It is a really great experience to order their specialties on Tuesday, and on Fridays always choose four choices. We look forward to this every week. Gary Pomfret
You have a deal a Friday a month where you have nine holes golf and have the buffet dinner outside, on the terrace, under umbrellas and the huge oak tree. (In July it will be on the 14th). They also have entertainment on these evenings. This...restaurant is located on a public golf course. Everyone can eat there. You don't have to play golf and don't have to be a member. Of course you can also order dinner, order the menu, on the outdoor terrace most every evening and we do that too. It is less expensive to get a sandwich and pommes than to pay for the entire buffet. We have eaten there twice this season and found the food to be good and service. Of course, the buffet (if available) has many options that are not available in the menu. I think design beer should be less expensive, but this is my opinion in most restaurants; food prices are as expected; Beer should be $2 less per pint.
Have it a few times and never disappointed buffet includes about four meats, salads, hot vegetables, potatoes and desserts A great choice for all appetite ribs/primary rib is the best!!! Mother's day brunch is excellent to Many breakfast buffet servers come with... Tea and coffee groundless!!
This restaurant is located in the Golf Country Club (a public course and is open to the public. (But it is not owned by the club. We love it in summer when we can sit at a table with a screen under the big oak tree. (Most males are golfers, but we are very rare golf. NOTE: The restaurant can very busy on days with big golf tournaments... a good time to avoid. You order at the stand and bring the food to your table. Various beers on tap (or available in bottles and wine). We eat here two or three times a week, in summer. (Less often in other seasons when the outdoor terrace is not open. Hot sandwiches with frits or salad seem to be the most popular. There is also an indoor area to Jesses (in the clubhouse and it is good on rainy days or in winter. And sometimes they have special events such as barbecues on some Friday evenings in summer with live music (outdoors, various breaks (indoors at times such as Mother's Day, etc.) You have a great sign on the road advertisement such events for a week before they are on. We especially like the BBQ evening; it is more expensive than ordering from the menu, but also much more food, and great variety, for the money.
Jesse's has actually been out of business for several months but has recently reopened as Romeo's.