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Contribuisci feedbackWe had a gathering of a club at this restaurant which owns a large dining hall with seating of up to 100 people. So you expect that the kitchen is able to handle cooking for many people. Disappointment. In our group of around 50 people for dinner many people waited up to two hours for their dishes to be served. For several of us the sauce had a burnt taste although the meat quality was good. Service once the food was prepared was friendly and efficient. Thanks to the fact that the restaurant is a bit off the track on the country side there is ample parking space for larger groups. Best with groups is to order only one set menu, then chances for a quicker serving may be better.
Good food, friendly service, relaxed atmosphere again and again..
I order take-away from this restaurant again and again. Just yesterday I ordered a cordon bleu with rice instead of fries. Was very tasty, they know something about gastronomy and how to prepare these dishes. Everything warm, very fine. The nut salad was also completely okay. Everything always works, what you order is what you receive. Even 2-3 bread rolls for free.
The food is so delicious Staff is very friendly
Found it by chance during a walk, we ate there in the evening as a family. The staff is friendly and the restaurant is located in a quiet location. We ate cordon bleu and gnocchi there. The food was good and the quantity was very sufficient.