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Contribuisci feedbackWe had a delightful lunch on Saturday. The homemade Basque pintxos were wonderful, and the owners were extremely friendly. My favorite dishes were the pan tumaca (toasted bread with garlic and tomatoes) and the gildas (a traditional Northern Spanish pintxo made with olives, salty anchovies, spicy green pepper, and pickled gherkins). We also tried the mushroom croquettes, goat cheese, padrón peppers, and garlic shrimp, all of which were delicious. This cozy spot has a great atmosphere and offers authentic Basque delicacies. I highly recommend it.
Excellent delicious real tapas we visited three times this week and were not disappointed. the sister of my friend visited us from Spain (bilbao). where we started at 2 o'clock and found a quiet table on the back in their garden. delicious negroni to quit and immediately order the morcilla, padrón paprika, ham croquetas pan tumaca. nerea aran loved everything that the black pudding (the good one with rice, garlic roasted brot) was the best we tasted in a long time. to quote them, this is the best tapas we have ever had in london. some days later we came to sardines, patatas band, whitebait and calamari salat russe all dishes were fresh and delicious. we will be back on a regular basis for tasty, authentic Spanish cuisine. gracias maria!
The tapas at this restaurant are absolutely amazing, probably the best in London. The waiter was truly pleasant and the 70s music added to the wonderful atmosphere. Overall, everything was great. Don't miss out on the gambas.
Beautiful selection of delicious tapas in a relaxed fun atmosphere. personal very friendly and accommodating. the whole thing we had. highly recommended and will definitely return soon
The food at this restaurant is delightful, especially the cheese and blueberry croquettes which were incredible. Extra points for the owner being from Extremadura.