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Contribuisci feedbackAMAZING! The portion sizes are huge and the prices are fantastic! The location is very convenient. The busy atmosphere is a sign of good business. The decor is clean and simple, perfectly reflecting the vibe of the place. An ATM is available, and they accept both cash and credit cards. It's currently BYOB, but we're hoping for a PLCB license soon (fingers crossed). The Sunday brunch is a bonus at just $9.99. This is an excellent spot for a quick lunch right in the heart of the city!
We ordered a variety of dishes, including pizza, garlic knots, boneless wings with ranch and BBQ sauce, a French dip sandwich, a Caesar salad, and the grilled Kirklini. Everything was cooked to perfection, fresh, and incredibly satisfying! I would highly recommend this place. It's perfect for groups and special occasions. Just a note—since we arrived close to closing time, the restaurant wasn't very crowded, which explains why the photos appear empty of diners. The more casual dining area is also shown. Overall, a wonderful experience!
During my initial visit, I ordered the Stromboli and found it to be delicious, though it wasn't quite the traditional version I expected. Since then, I've returned several times and have been consistently impressed. The burgers are outstanding and cooked to perfection; the chef really knows how to achieve the ideal medium-well. The soups are excellent, the wings are delightful, and the salads are fresh and beautifully presented. Everything I've tried there has been delicious.
Test this situation for the first time on Wednesday night. I got her pizza and it was delicious. The sauce was tasty, the pizza had a generous amount of cheese and spices and the dough had a beautiful texture/crisis. The staff was very helpful and friendly. Come on. Can't wait to try the other items on the menu.
Ordered a burger and it was juicy and delicious. Friend ordered stromboli and it looked amazing. He said it was delicious. This is a place that I will frequent more often. Great price for the portions. Fairly new, but if the food stays this good it will be there for years to come.
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