Immagini
ContribuisciRecensioni
Contribuisci feedbackThe best bake I had so far in la! fresh and tasty! definitely come back here! the baguette was also not bad, but I think they find better baguette on the original farmers market, although definitiw more expensive too. price value taste is quite good here!
The service was prompt and efficient when we approached the window. The corn bread was fresh and delightful, straight from the oven—it smelled amazing, just like a bakery! My brother enjoyed his meal and offered me a taste of his brunch. The atmosphere was great, and the almond croissants were absolutely divine, featuring a subtle sweet filling that wasn’t overpowering, complemented by the roasted sliced almonds.
Best brot and baked. baguettes to sue. they can also drink a decent coffee.
Good, big sizes. there's a little place to eat outside.
I have been a regular customer at Le Pain Du Jour since it opened, as their baked goods have always been fantastic. However, over the past month or so, I’ve noticed a decline in quality. The croissants have become inconsistent, with some being overcooked and varying widely in size—some are much larger while others are significantly smaller. Additionally, even if I visit within the first hour of opening, they often sell out of popular items, including their incredible apple turnovers. It seems some management attention is needed to address these issues.
Menu completo
Scarica il menuUlteriori informazioni
Collegamento al menu tramite codice QR
![Link con codice QR al menu di Le Pain Du Jour Bakery](https://wnam-cdn.menulist.menu/storage/media/companies_qr_codes/51577362/le-pain-du-jour-bakery-qr-code-menu-link.png)