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Contribuisci feedbackThe finest Thai cuisine I've ever experienced in the Blue Mountains!
The food and service were exceptional. The staff was wonderfully friendly. It's a fantastic place to enjoy a meal on a Sunday evening while sipping on a glass of wine.
The experience was quite disappointing. If you're looking for authentic Thai cuisine, this isn't the place for you. We ordered red curry but found it lacking any recognizable chili, basil, galangal, or lemongrass—essential ingredients for an authentic Thai flavor. Instead, the food was just sweet and bland. The tofu was tough and hard to chew, which was concerning. The Pad See Ew was similarly unimpressive. We also ordered fish cakes, but they didn’t meet our expectations either. I really dislike leaving negative reviews, but our meal was terrible, and my husband felt unwell the next day.
I highly recommend the barramundi fish, whether it's served with vermicelli or chili basil sauce. The service is quick, and the staff is very friendly! I've also noticed that the lunch portions tend to be a bit more generous.
The food is consistently fresh and delicious. The staff is friendly, and the lunch specials are a great deal! I've been ordering from this place for years and have never encountered any problems. I will definitely continue to order again.
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