Ny Eats! - Hinesville

I discovered this restaurant through some posts from friends on Facebook. After chatting with the owner, I found out it has been open for a year. I arrived at 5:00 PM, and the good thing was that the place was quite peaceful. However, the downside was that many of the best-selling items were sold out, so I'd recommend arriving earlier if you have specific dishes in mind. They offer delivery, and if a driver isn't available, you can use Uber Eats. I ordered the Cuban sandwich with chips, while my niece enjoyed the cookies and cheesecakes, which she said were really tasty. The Cuban sandwich was absolutely delicious and packed with flavor. There are several other sandwiches on the menu that I’m eager to try, so I will definitely be coming back!

It is nice to go into a facility and be based on first name with owners. Jeff (can't miss him with his Yankee cap) and crew have always been welcome to our lunch crew. Must be the banana cream cheesecakes and the sandwiches that do not disappoint. We look forward to the cooler weather when they start their soup selection.

Excellent sandwiches! I had the Roasted Pork Loin with Smoked Gouda, thin apple slices, and garlic mayo. I forgot to take a picture, but it was the best sandwich I've had in quite some time. The flavors were fantastic, and I couldn't stop eating it. My wife ordered the Broadway, which included turkey, gouda, roasted red peppers, and garlic mayo, and she absolutely loved it! We recommend New York Eats!

The atmosphere is quite chilly, but the staff is not only knowledgeable but also very attentive. I was assisted by a lovely African American gentleman who was incredibly kind. He inquired about our food preferences and made some excellent suggestions. His recommendations were spot on. The food was divine! I had the Broadway Sandwich along with the Watermelon Apple Salad, and it was magnificent! The blend of flavors was tantalizing. Overall, it was an amazing experience!

Wonderful new place with variety. I had the Broadway sandwich- turkey, red pepper and gouda all grilled. My side was the tomato soup.