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Contribuisci feedbackVisited on Saturday before the brewery tour and was very busy. simple enough to find a table, but ordering the line was long and eating took a while to come. we were concerned that it would not come in the time for the tour, but a very helpful waitress followed it for us. a lunch was ordered pure from the bar snack list, which was a really good idea, the fries, fried chicken, carrots and mais fritte and kartoffel cake were all delicious, and generous served. I just have to pay attention to the bees hanging around.
When we had teenagers with us, we skipped the tours for lunch in the gardens a tasting paddle of beer and apple wine. the paddle itself was x glasses, with a decent selection. the bartender also recommended to drink less than when we drive, unless we stayed awhile eating. the meals were all decent size. we shared pizzas, fish-N-chips and wedge between us, and we couldn't eat it all. the pizza bases were really good, with fresh toppings. a jazz quartet added to a delightful afternoon.
Wide variety of quality (Cascade) beers on tapAccompanied by a decent menu, the wings were killer.
We went on a tour of the cascade brewery and it was one of the most memorable parts of our trip to Hobart! Sam, our tour guide was funny, witty and full of
I've never been to a brewery with such a beautiful setting Just looking at this old building with the mountain as the backdrop is just amazing.
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