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Contribuisci feedbackThere are reviews like my previous speaker who let guests come to this restaurant. I/We have seen something quite different: today my first visit to this restaurant and probably the last. When I arrived at 7:20, it was still quiet and empty. We were five on the street and found inside a table. However, I have to say that none of us really felt comfortable, because the space situation is rather cramped, which later led to us rushing over the restaurant. But more. In addition, the boss began to push the tables loudly after our arrival. Through the whole room. With a fucking sound! In view of the prices, I can expect something better.... After greeting, the owner drew attention to the daily offer of a fish plate for 20 euros. Since I and my companions had still questions about the respective courts, we have addressed the operation. Unfortunately, we were often ignored so we had to ask several times to get a reaction at all. As a drink I chose a cyclist because I can't enjoy dry wines. The cyclist probably sat in the basement, because the mixture was clearly missing from lemonade. A real beer drinker doesn't think it's bad, but if I wanted a beer, I would have ordered one. By the way, my table partners have not changed, so that's not a mistake. I ordered the sharp fish plate (Heart Chef a good part of the MIT salad!!! The food was fast, warm and visually appealing to the table. Taste: Nothing special! It didn't cost. But for the generally very high prices (here I would have expected much more in service and taste. Who is often a guest in various restaurants will surely have met the sauces used here and there. There is definitely no Jamie Oliver in the kitchen. There's an Italian in Koblenz... it tastes like that. The section(s ... UUiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii With repeated requests, we had already said that there is no salad for the court. But what does a few salad leaves and tomatoes cost? ****! We would have liked to have made a small additional salad at an extra cost, so the service information. Even that wasn't in 20 euros. Seufz... my accompaniment wasn't much different. Either crisp portions and/or the taste mainstream or from the can. Also the red wine sauce offered in the menu, I found it myself in my acquaintance as a tomato sauce with fresh peppers. You can't. The fish/meat was so impeccable, but I said nothing special. We haven't been ready for dinner when two more guests were going to sit behind us. But even though the tables are very narrow, the two ladies hardly found space and encouraged us constantly. That was so unpleasant that we emptied the plates and the glasses and left the place. It wasn't for the ladies, it's just not a place. Surely there were some guests. But who knows what they wanted to eat or how the conditions were otherwise for these people. For me, I wanted a more friendly service. A little more space. More calm. And you shouldn't be so damned. Then I would have been happy. Free bread and aioli? A digestive snack? If we have anything at all, then only for a juicy supplement! We didn't get a bill, just the fat note my companion took off. Conclusion: There are better restaurants nearby!
There are reviews like my previous speaker who let guests come to this restaurant. I/We have seen something quite different: today my first visit to this restaurant and probably the last. When I arrived at 7:20, it was still quiet and empty. We were five on the street and found inside a table. However, I have to say that none of us really felt comfortable, because the space situation is rather cramped, which later led to us rushing over the restaurant. But more. In addition, the boss began to push the tables loudly after our arrival. Through the whole room. With a fucking sound! In view of the prices, I can expect something better.... After greeting, the owner drew attention to the daily offer of a fish plate for 20 euros. Since I and my companions had still questions about the respective courts, we have addressed the operation. Unfortunately, we were often ignored so we had to ask several times to get a reaction at all. As a drink I chose a cyclist because I can't enjoy dry wines. The cyclist probably sat in the basement, because the mixture was clearly missing from lemonade. A real beer drinker doesn't think it's bad, but if I wanted a beer, I would have ordered one. By the way, my table partners have not changed, so that's not a mistake. I ordered the sharp fish plate (Heart Chef a good part of the MIT salad!!! The food was fast, warm and visually appealing to the table. Taste: Nothing special! It didn't cost. But for the generally very high prices (here I would have expected much more in service and taste. Who is often a guest in various restaurants will surely have met the sauces used here and there. There is definitely no Jamie Oliver in the kitchen. There's an Italian in Koblenz... it tastes like that. The section(s ... UUiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii With repeated requests, we had already said that there is no salad for the court. But what does a few salad leaves and tomatoes cost? ****! We would have liked to have made a small additional salad at an extra cost, so the service information. Even that wasn't in 20 euros. Seufz... my accompaniment wasn't much different. Either crisp portions and/or the taste mainstream or from the can. Also the red wine sauce offered in the menu, I found it myself in my acquaintance as a tomato sauce with fresh peppers. You can't. The fish/meat was so impeccable, but I said nothing special. We haven't been ready for dinner when two more guests were going to sit behind us. But even though the tables are very narrow, the two ladies hardly found space and encouraged us constantly. That was so unpleasant that we emptied the plates and the glasses and left the place. It wasn't for the ladies, it's just not a place. Surely there were some guests. But who knows what they wanted to eat or how the conditions were otherwise for these people. For me, I wanted a more friendly service. A little more space. More calm. And you shouldn't be so damned. Then I would have been happy. Free bread and aioli? A digestive snack? If we have anything at all, then only for a juicy supplement! We didn't get a bill, just the fat note my companion took off. Conclusion: There are better restaurants nearby!
Very delicious and has fun with Riccardo. Next so food: 5 service: 5 atmosphere: 5.
We were there yesterday. And what should I say, beautiful ambience, great service and delicious food. We're going back. Parking: We have a parking space right outside the door. Service: Dine in Meal Type: Dinner
Our 4 girls club on Tuesday has been the first time in the original cozy house. Delicious tapas and tasty wine boss and service were the knaller, what we laughed great atmosphere, almost like in Andalusia. .
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