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Contribuisci feedbackI always have the Del Rio plate for lunch at this restaurant. I recommend getting there around 11:30 before it gets too busy during lunchtime. The service is good and the green salsa is not as spicy as it used to be, which I think is a plus for most people. They make their own corn tortillas from scratch, the fajitas are delicious, they offer a variety of drinks, and the cheese enchiladas are fantastic. I'll be sure to post a picture next time I eat there.
The food used to be good at this restaurant. We ordered fajitas and beef dip, and enjoyed our meal.
I recently attended a medium-sized event and was extremely impressed by the friendliness and helpfulness of Juan Manuel throughout the experience. The food was absolutely delicious, enjoyed by everyone, and we ended up with plenty of leftovers. After checking out some other places, I found that Poblano's offers great value for its exceptional quality of food. I would definitely recommend it.