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Contribuisci feedbackThis restaurant is popular with many, and I appreciate their use of fresh ingredients. However, personally, I’m not a fan of having noodles in my naan—it feels a bit odd to me. Perhaps it might be something you enjoy. They do offer other menu options that I haven't tried yet. Overall, I’m giving them 4 stars for their innovative approach and support for local produce.
I ordered the Frederick and a pasta salad, while my husband chose the Prichard and broccoli cheese soup. The food was delicious, and the vegetables were incredibly fresh. The portions were generous enough that we both have leftovers for dinner. This was our first visit, and we will definitely return! Thank you for a wonderful lunch!
I had the Athena salad and a smoked salmon naan, and both were good, although I'm not a fan of pepperoncinis. It was a bit pricey at $12 for lunch (which included a sandwich, a side, and tea, while the sandwich alone was $7.50), but I would definitely go back when I’m in the area again.
Let’s Eat catered my graduation party this December, and it was wonderful! We had an assortment of food from paninis to soups and finger foods. All of the food was delicious and the quantities were generous. The service provided by Janet was outstanding and we would not hesitate to cater with Let’s Eat again.
Not sure why or how it took me this long to discover this place. The Naanadas (we had chicken and steak) were fantastic. Ingredients tasted fresh and full of flavor. Top 5 “sandwich” I’ve ever eaten. Friendly staff. Go there.
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