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Contribuisci feedbackCome and discover the excellent cuisine of this restaurant if you pass through the port of Hyères. Very beautiful house, a family atmosphere and a refined and exquisite cuisine! I took a menu at 36€ and my friend didn’t take an entry, a gaspacho was served to accompany me. Attention deserves to be lifted because many restaurants in the port of Hyères or the reception and sense of the hospital leave to be desired. In the Alizé, you can close your eyes. The chef will see you to know if you like the kitchen. Another attention that shows the gravity of this house. We spent a great time in this establishment that deserves to be known and recognized! A great BRAVO for your professionalism and talent! Please close our stay on this gourmet note!
EXCELLENT, EXCEPTIONAL. One of the best restaurants we could taste. The map is perfect for all tastes and cooked flavors are incredibly harmonious. Service also irreproachable with the chef who comes to your tables to check customer satisfaction. PARFAIT !!!
Very good restaurant. Warm welcome, secular dishes for a correct price. The chef himself serves you dishes, but he was ashamed that he was not accompanied by his presentation or explanations.
We ate with my boyfriend for my birthday, it was great. The service is fast and of high quality, the chef moves to ask customers if everything is okay. I recommend 100% this restaurant.
We chose the lobster menu The entrance was original (poulp and artichokes in Barigoule) the perfect lobster served with a bisque and cake 3 black chocolates really hairy. And the service was efficient fast. We enjoyed this evening.