Mariscos El Puerto Escondido Inglewood 1

If you're thinking about eating here, be aware that a 10% fee will be added to your bill for parties of four or more, and there’s also a 3% surcharge for using a debit card. We were told that the 10% is an administrative fee for the restaurant and does not include gratuity. As a result, if you leave a 15% tip, your total charges could add up to 28% on top of your meal cost. There are no advance warnings about these fees, so consider this your heads-up. Overall, it feels like a complete waste of money—definitely a rip-off!

What an amazing restaurant! It serves the finest seafood in Los Angeles County, and possibly even beyond. The dishes are fresh and flavorful, the service is outstanding, and the menu features a fantastic variety. I will definitely be coming back for more! Food rating: 5/5.

The carne asada reminded me more of ground beef than real carne asada. The chips were a bit too greasy for my taste, and I found the prices to be rather high for the neighborhood. Although the service was quick, I don't plan on coming back. Additionally, parking options off the street are quite limited.

This is a good spot to try authentic Mexican seafood if you are on a layover at LAX. The red snapper a la plancha was a little spicy, but, tasty.Food: 5/5

The fried fish was horrible , shrimp tacos were ok . It just isn't what it used to be .