Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackFood portion are not to size got a 300g steak and it was about 50mm x 50mm x 25mm thik
Been here three times so far, everytime for breakfast. The warmth of the heaters inside and aromas of fresh coffee first welcome you. Followed by the most delicious breakfast. During the last visit I had the chef's special. The Sirloin Benedict and this should permanently be on the menu.
Service and food are great Nice variety of choices. Their pastas are awesome.
Not one vegan option on the breakfast menu. C-mon guys. Let’s get out of last century.
My wife and I had a lovely meal. I had Thai Pork Belly which unfortunately had inedible skin, which was like leather. It would have been better to remove the skin before serving. The rest of the meal was delicious.