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Contribuisci feedbackAmbience and atmosphere are really nice and cozy, service is good. I went with some friends for dinner before Tiger Palace. We all chose the three courses menú, which seemed a good value for money. We were all satisfied with the appetizers and main courses, but Desserts, where somehow disappointing and not too tasty. What? We really found out, but the price of the water was: you accused us of a bottle of rarer (0.75 lt) which I do not even think the best on the market! That's why I reluctantly recommend this restaurant to a friend.
The wine was good, but the wine prices are completely unacceptable, deshlab the depreciation at price/performance. Unfortunately, the foam luff was not really foamy-light. The main dishes, however, were sensationally delicious. The chocolates to dessert a little uninspired.
The chef made me a loaf of gluten free bread and I am still dreaming about it! Amuse Bouche was exquisite and delicious Presentation is
The food was very good and we liked the ambiance in the old building. The service was attentive, but they only brought the dessert after a reminder. The drink prices are completely overpriced (for example: Aperol Spritz 13.50; Espresso 3.80). I also feel cheated when the 3-course menu is listed at 54.00 on the menu, but then charged at 67.50. Therefore, no recommendation from me.
This restaurant is the ideal spot for a special occasion. The food is inventive and top-notch quality. The staff is attentive and welcoming without being intrusive. I highly recommend it.