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Contribuisci feedbackI visited a lovely, tidy restaurant that served delicious red sangria. We also tried the jalea for the first time and thoroughly enjoyed it. The seafood was fresh, crispy, and seasoned well.
I absolutely love the Seco De Cabrito served on Saturdays at this restaurant. It is hands down my favorite dish of all time. I almost don't want to share this secret with anyone else!
I strongly recommend this restaurant. The Jalea is the best.
I came here last year! My experience was phenomenal! But this year everything was not as I had remembered! Flavors of flame grilled chicken were missing!, the seafood soup was w a y to spicy! Not typical Peruvian flavors!
Just got the combo #3 and it was delicious. Best food combo I’ve ever had in my life, what made it 100 times better was that greenish spice they give to the spice, had a ton of flavor. 10/10